Flourless, High Protein - Sugar-Free Peanut Butter Cookies

Flourless, High Protein - Sugar-Free Peanut Butter Cookies

December 18, 2017

Flourless, Sugar-Free Peanut Butter Cookies

(Makes about 2 dozen small cookies)

Peanut Butter Cookie

Ingredients:

 1 large egg

  • 1 cup granular Stevia-in-the-Raw Granulated Sweetener
  • 1 tsp. baking powder
  • 1 Scoop Creamy French Vanilla Clean Lean
  • 1/2 tsp. Mexican vanilla (or vanilla extract)
  • 1 cup creamy natural peanut butter 
  • 1 tsp. water
  • 1/3 cup chopped peanuts (optional)

 

Instructions:

  1. Preheat oven to 350F.
  2.  In mixing bowl, use electric beater to beat together the egg, Granulated Stevia or sweetener of your choice, baking powder, and vanilla for about a minute. Add peanut butter and water and beat together. (The mixture was fairly dry; just be sure the peanut butter is mixed well with the other ingredients.) Add peanuts if using, and blend into dough.
  3. Use a large non-stick cookie sheet. Measure out a heaping teaspoon of batter for each cookie, roll into a ball, and then smash down with a fork. Bake 15 minutes, or slightly longer, until cookies feel firm and are slightly browned.

Get Vanilla Clean Lean Here



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