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Gluten Free - High Protein Carrot Cake with Cream Cheese Frosting

Gluten Free - High Protein Carrot Cake with Cream Cheese Frosting

Gluten Free - High Protein - Carrot Cake with Cream Cheese Frosting   Makes two 8 inch layer cakes Ingredients: 3 cups gluten free Almond Meal Flour (or try grinding small batches of raw almonds to a fine mealy flour with a coffee grinder. Just be careful not to grind too long or it will become nut butter. Sift and regrind any large bits. Measure after ground.  Lately I've been using Bob's Red Mill Gluten Free Almond Meal flour, but I still sift and regrind the big bits for a few seconds and then resift.  Nut free option:  Instead of...

Dec 18, 2017 0 comments

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